Learn what you can pick and eat from Prospect Park on this four-hour tour. Prospect Park, always a great park for foraging, is spectacular in summer. There are many terrific herbs, greens, and berries in season– all at the same time. Widman Steve Brill, an expert forager for over thirty years, guides you in safely eating from the park while telling exciting tales from nature, Native American tradition, and cooking from foraged plants. Click here for more information and to register.